These are the last cookies I baked this month but I hadn't uploaded any photos yet. They were SO good and not too sweet. They are Lemon Pistachio Cookies. I love the crunch of the nuts and the tang of the citrus glaze. You can find the recipe here. If you don't have a wreath cookie cutter (which I do not) just use a round one - or the lip of a smallish glass - to cut simple circles.
Very easy and very yummy with a steaming cup of Earl Grey.
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